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  • sunset over the vineyard
    “Good wine is a necessity of life for me.”
    – Thomas Jefferson

Our Team

Jeffery Landolt

jefferyMaster WineGrower, Jeffery Landolt’s love of organic farming began in 2005 during his first job as a vineyard laborer. The revelation that farming practices can positively affect local environments resonated so deeply that he made a decision to devote his career to organic, biodynamic winegrowing.

Jeffery’s undergraduate degrees are in international business and Spanish, but when his life’s passion became organic winegrowing, he went on to receive a master’s degree in agricultural science with a specialty in viticulture.

Jeffery came to Ramiiisol bringing 16 years of experience in organic winegrowing from California, Washington State, Canada, Chile, as well as his home state of Oregon, where he grew up in the Willamette Valley. Most importantly, Jeffery shares the owner’s passion and long-term commitment to Jefferson’s dream of making world-class Virginia wines sustainably within our holistic, biodiverse Ramiiisol Territorium.

Winegrowers

Esteban
Esteban
winegrower Jorge
Jorge
Pedro
Pedro

Ramiiisol’s winegrowers share the owners’ passion and philosophy for making authentic natural wines. They work with hands-on dedication, meticulously interacting with each vine dozens of times throughout each growing season. During harvest they apply their skill and eagle eye to sorting cluster by cluster in the vineyard so that only the highest quality grapes reach our winery.

Ramiiisol Territorium

Gau
Gau
Hector
Hector
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